Tough on Managing Osteoarthritis.
Easy on Your Stomach.

Patient Savings

Coupon Request/Short Survey

Instant Savings

Pay No More Than $50

On Every Limbrel Prescription*

*Patient to pay the first $50 of their copay or retail cost for a 30-day supply. Copay will be reduced to $50. Pay no more than $50 for cash-only patients.

>> Fill out this, QUICK-and-EASY, anonymous survey to print the coupon!

How long have you been taking Limbrel?
I haven't started yet
Less than a month
2-8 months
1-2 years
More than 3 years

What best describes your history with Osteoarthritis?
Doctor-diagnosed, recently, within the last month
Doctor-diagnosed within the last year
Doctor-diagnosed within 2-3 years
Doctor-diagnosed more than 4 years ago
I have not been doctor-diagnosed with Osteoarthritis

Have you taken a prescription medication to manage Osteoarthritis?

Which product have you most recently tried before Limbrel?
Celebrex (Celecoxib)
Tramadol (Ultram/ConZip/Ryzolt or generics)
Other prescription pain medication
Naproxen, over-the-counter (e.g. Aleve or generics)
Ibuprofen, over-the-counter (e.g. Advil or generics)
Acetaminophen, over-the-counter (e.g. Tylenol or generics)
None of the above

What is your age?
18-34 years old
35-44 years old
45-54 years old
55-64 years old
65-74 years old
Over 75 years old

*Limbrel is a prescription medical food product for the safe clinical dietary management of the metabolic processes of osteoarthritis under a physician's supervision. Full prescribing information is available at

  • Why Limbrel?
  • Why Medical Foods?
Why Limbrel
The nearly pure flavonoids in Limbrel restore the proper metabolic balance of inflammatory metabolites at the cellular level. All the ingredients in Limbrel has GRAS status (Generally Recognized as Safe), the highest standard of safety.
Why Medical Foods?
Medical foods are an official Food and Drug Administration (FDA) category of products that must have therapeutic value based on recognized science. The name “medical foods” was chosen by the U.S. Congress. All medical foods must meet the distinctive dietary requirements of a particular disease.